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Category: Pakistani Recipes

A collection of Pakistani recipes.

Goat Curry for 30 Persons

Posted on 26-Dec-201526-Jun-2016 by Administrator

[Quick Facts]
Main Ingredients: Goat Meat, Potatoes, Tomatoes, Onions, Garlic, Ginger, Various Spices
Time Required: 2.0 hours
Serves: 30

Continue reading “Goat Curry for 30 Persons” →

Posted in Pakistani RecipesTagged curry for 30 persons, goat curry, goat curry with potatoesLeave a Comment on Goat Curry for 30 Persons

Osso Buco Curry

Posted on 26-Feb-201326-Feb-2013 by Administrator

[Quick Facts]
Main Ingredients: Osso Buco (cross-cut shanks), Red Chilli Powder, Turmeric Powder, Garlic, Onions
Time Required: 1.0 hour
Serves: 4

Continue reading “Osso Buco Curry” →

Posted in Pakistani RecipesTagged cross cut shank, osso bucco, Osso Buco, osso buco curry, ossobucoLeave a Comment on Osso Buco Curry

Achari Gosht

Posted on 24-Apr-201024-May-2010 by Administrator

[Quick Facts]
Main Ingredients: Boneless Mutton, Ginger Paste, Jaggery (Gurr), Garlic Paste
Time Required: 1.0 hour
Serves: 4

Continue reading “Achari Gosht” →

Posted in Pakistani RecipesTagged achari goshtLeave a Comment on Achari Gosht

Keema Gobhi (Minced Meat with Cauliflower)

Posted on 21-Jul-200924-May-2010 by Administrator

[Quick Facts]
Main Ingredients: Minced Beef, Cauliflower, Cloves of Garlic, Garam Masala
Time Required: 1.0 hour
Serves: 4

Continue reading “Keema Gobhi (Minced Meat with Cauliflower)” →

Posted in Pakistani RecipesTagged keema gobhi, minced meat with cauliflowerLeave a Comment on Keema Gobhi (Minced Meat with Cauliflower)

Chana Dal (Spicy Split Yellow Lentils)

Posted on 19-Aug-200624-Jul-2008 by Administrator

[Quick Facts]
Main Ingredients: Split Yellow Lentils, Ground Turmeric, Ginger, Garlic
Time Required: 2.5 hours
Serves: 3

Continue reading “Chana Dal (Spicy Split Yellow Lentils)” →

Posted in Pakistani RecipesTagged chana daal, chana dal, channa daal, channa dal, spicy split yellow lentilsLeave a Comment on Chana Dal (Spicy Split Yellow Lentils)

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