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Author: Administrator

Beef Chop Suey

Posted on 10-Sep-200524-Jul-2008 by Administrator

[Quick Facts]
Main Ingredients: Beef, soy sauce, cornstarch, oyster sauce, bamboo shoots
Time Required: 45 minutes
Serves: 4

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Kung Pao Chicken

Posted on 10-Sep-200524-Jul-2008 by Administrator

[Quick Facts]
Main Ingredients: Chicken breasts, soy sauce, cornstarch, sesame oil, unsalted skinless peanuts, dried red chilli peppers, vinegar
Time Required: 45 minutes
Serves: 4

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Posted in Chinese RecipesTagged kong pao chicken, kong pau chicken, kung pao chicken, kung pau chickenLeave a Comment on Kung Pao Chicken

Chengdu Chicken

Posted on 9-Sep-200524-Jul-2008 by Administrator

[Quick Facts]
Main Ingredients: Chicken breasts, soy sauce, cornstarch, sesame oil, vinegar, Szechwan peppercorn
Time Required: 45 minutes
Serves: 2

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Posted in Chinese RecipesTagged cheng du gai yuk, chengdu chickenLeave a Comment on Chengdu Chicken

Wor Su Gai (Almond Boneless Chicken)

Posted on 8-Sep-200524-Jul-2008 by Administrator

[Quick Facts]
Main Ingredients: Chicken breast, chicken broth, soy sauce, cornstarch, flour, baking powder, almonds
Time Required: 1 hour
Serves: 4

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Posted in Chinese RecipesTagged almond boneless chicken, wor su gaiLeave a Comment on Wor Su Gai (Almond Boneless Chicken)

Mongolian Lamb With Green Onions

Posted on 7-Sep-200524-Jul-2008 by Administrator

[Quick Facts]
Main Ingredients: Lamb loin, chicken broth, soy sauce, cornstarch, sesame oil, green onions
Time Required: 45 minutes
Serves: 4

Continue reading “Mongolian Lamb With Green Onions” →

Posted in Chinese RecipesTagged mongolian lamb, mongolian lamb with green onionsLeave a Comment on Mongolian Lamb With Green Onions

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