Posts Tagged ‘traditional grouse’

Traditional Grouse

Thursday, September 15th, 2005

[Quick Facts]
Main Ingredients: Grouse, mushrooms, asparagus, cream, carrots, brown sugar, vinegar
Time Required: 2 hours
Serves: 4

(more…)

Related Reading:

Norwegian Touches: History, Recipes, Folk Arts Notably NorwegianNorwegian Touches: History, Recipes, Folk Arts Notably NorwegianThey came by boat, some in 1825 in the smallest vessel ever to cross the Atlantic at the time. They came for a new life, a better future. They brought... Read More >
Time-Honored Norwegian Recipes Adapted to the American KitchenTime-Honored Norwegian Recipes Adapted to the American KitchenOver 100 recipes, plus history, facts, festival dates, folklore, and instructions for folk arts, along with essays about growing up German-American, and guides to German-American sites in Iowa, Ohio, Pennsylvania, Wisconsin, Texas, Washington, and Georgia.
Copyright © 2012 Recipe Blog. Budget Hosting provided by OzeVision Web Hosting