Posts Tagged ‘stir-fried beef with oyster sauce’

Deh-Ta Hsiung (Stir-fried Beef with Oyster Sauce)

Sunday, October 28th, 2007

[Quick Facts]
Main Ingredients: Beef, Mushrooms, Ginger, Snow Peas, Soy Sauce
Time Required: 1.0 hour
Serves: 2

(more…)

Related Reading:

The Thousand Recipe Chinese CookbookThe Thousand Recipe Chinese CookbookAn essential resource in the American kitchen and a classic for nearly four decades, this is the definitive Chinese cookbook, perfect for cooks at eve... Read More >
Cooking Chinese Style (100 Recipes) - With an Active Table of Contents ATOCCooking Chinese Style (100 Recipes) - With an Active Table of Contents ATOCBoth Traditional & Americanized version of 100 Popular Chinese Recipes.

This Book has been updated with an Active Table of Contents Read More >
Revolutionary Chinese Cookbook: Recipes from Hunan ProvinceRevolutionary Chinese Cookbook: Recipes from Hunan Province

Authentic recipes and fascinating tales from one of China's most vibrant culinary regions.

Fuchsia Dunlop is the author of the much-loved and cr... Read More >
Copyright © 2012 Recipe Blog. Budget Hosting provided by OzeVision Web Hosting