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	<title>Recipe Blog &#187; frittatta with hot sausage</title>
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		<title>Frittata with Hot Sausage</title>
		<link>http://www.recipeblog.info/2005/08/21/frittata-with-hot-sausage/</link>
		<comments>http://www.recipeblog.info/2005/08/21/frittata-with-hot-sausage/#comments</comments>
		<pubDate>Sun, 21 Aug 2005 10:10:31 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[frittata with hot sausage]]></category>
		<category><![CDATA[frittatta with hot sausage]]></category>

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		<description><![CDATA[[Quick Facts]
Main Ingredients: Hot sausage, eggs, ricotta cheese
Time Required: 1 hour
Serves: 4

Ingredients:
6 large eggs
1 pound (454 grams) hot sausage
1 medium container of ricotta cheese
Salt and pepper to taste
Instructions:
(1) Beat eggs and ricotta and set aside.
(2) Cut sausage into small pieces and fry.
(3) Remove sausage and drain well.
(4) Empty grease from pan and add a little [...]]]></description>
			<content:encoded><![CDATA[<p>[Quick Facts]<br />
<strong>Main Ingredients:</strong> Hot sausage, eggs, ricotta cheese<br />
<strong>Time Required:</strong> 1 hour<br />
<strong>Serves:</strong> 4</p>
<p><span id="more-10"></span></p>
<p><strong>Ingredients:</strong></p>
<li>6 large eggs</li>
<li>1 pound (454 grams) hot sausage</li>
<li>1 medium container of ricotta cheese</li>
<li>Salt and pepper to taste</li>
<p><strong>Instructions:</strong></p>
<p>(1) Beat eggs and ricotta and set aside.</p>
<p>(2) Cut sausage into small pieces and fry.</p>
<p>(3) Remove sausage and drain well.</p>
<p>(4) Empty grease from pan and add a little oil. Add sausage and the ricotta and egg mixture. Cook slowly on one side.</p>
<p>(5) Place a plate over the pan and flip it so the frittata will be on the plate. Slide it back into the pan to finish cooking.</p>
<p>(6) Serve as slices either warm or cold.</p>
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