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	<title>Recipe Blog &#187; baked shrimps</title>
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		<title>Baked Shrimp</title>
		<link>http://www.recipeblog.info/2005/08/24/baked-shrimp/</link>
		<comments>http://www.recipeblog.info/2005/08/24/baked-shrimp/#comments</comments>
		<pubDate>Wed, 24 Aug 2005 11:43:05 +0000</pubDate>
		<dc:creator>Administrator</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[baked shrimp]]></category>
		<category><![CDATA[baked shrimps]]></category>

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		<description><![CDATA[[Quick Facts]
Main Ingredients: Shrimps, parmesan cheese, bread crumbs, garlic, lemon
Time Required: 1 hour
Serves: 2

Ingredients:
1 pound (454 grams) shrimp
1/4 cup parmesan cheese
1 clove of minced garlic
1/8 cup of chopped parsley
1 cup bread crumbs
1-2 lemons
Salt &#038; pepper to taste
Instructions:
(1) Clean and devein the shrimps. Cut the backs of the shrimp, but do not go all the way [...]]]></description>
			<content:encoded><![CDATA[<p>[Quick Facts]<br />
<strong>Main Ingredients:</strong> Shrimps, parmesan cheese, bread crumbs, garlic, lemon<br />
<strong>Time Required:</strong> 1 hour<br />
<strong>Serves:</strong> 2</p>
<p><span id="more-14"></span></p>
<p><strong>Ingredients:</strong></p>
<li>1 pound (454 grams) shrimp</li>
<li>1/4 cup parmesan cheese</li>
<li>1 clove of minced garlic</li>
<li>1/8 cup of chopped parsley</li>
<li>1 cup bread crumbs</li>
<li>1-2 lemons</li>
<li>Salt &#038; pepper to taste</li>
<p><strong>Instructions:</strong></p>
<p>(1) Clean and devein the shrimps. Cut the backs of the shrimp, but do not go all the way through.</p>
<p>(2) Coat a 13 x 9 pan with a cooking spray.</p>
<p>(3) In a separate bowl mix cheese, bread crumbs, parsley, and garlic. Take the shrimp and dip them into the mixture.</p>
<p>(4) Place them into the pan. Bake at 400 degrees fahrenheit (204 celsius) for approximately 12-15 minutes or until the shrimp is pink.</p>
<p>(5) Take the lemons and cut into wedges for garnish.</p>
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