• Berta
    You'll need to be patient to get into this Italian thriller but it's well worth the wait. Simon Thomsen reports. […]
  • Bhut jolokia chillies, crushed habanero chillies and fair trade products
    Got a culinary calamity? The experts at taste are here to help! […]
  • Potato mash
    What makes the perfect potato mash and who sells your favourite? Be a postcode critic and let us know. […]
  • Dish
    The chef plans to spend as much time in the dining room as the kitchen in this intimate bistro. Lizzie Loel reports. […]
  • Lochiel House
    The custard is like a lingering kiss - and that's just for starters. Simon Thomsen reports. […]

Archive for the ‘Italian Recipes’ Category

Steak Gilardi

Tuesday, August 23rd, 2005

[Quick Facts]
Main Ingredients: Round steak, crushed plum tomatoes, parmesan cheese, garlic,
Time Required: 2 hours 30 minutes
Serves: 4-6

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Pollo a la Mama

Monday, August 22nd, 2005

[Quick Facts]
Main Ingredients: Chicken, potatoes, tomatoes, spaghetti, garlic
Time Required: 1 hours 15 minutes
Serves: 4-6

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Frittata with Hot Sausage

Sunday, August 21st, 2005

[Quick Facts]
Main Ingredients: Hot sausage, eggs, ricotta cheese
Time Required: 1 hour
Serves: 4

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