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  • Dish
    The chef plans to spend as much time in the dining room as the kitchen in this intimate bistro. Lizzie Loel reports. […]
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Archive for the ‘Chinese Recipes’ Category

Deh-Ta Hsiung (Stir-fried Beef with Oyster Sauce)

Sunday, October 28th, 2007

[Quick Facts]
Main Ingredients: Beef, Mushrooms, Ginger, Snow Peas, Soy Sauce
Time Required: 1.0 hour
Serves: 2

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Beef Chop Suey

Saturday, September 10th, 2005

[Quick Facts]
Main Ingredients: Beef, soy sauce, cornstarch, oyster sauce, bamboo shoots
Time Required: 45 minutes
Serves: 4

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Kung Pao Chicken

Saturday, September 10th, 2005

[Quick Facts]
Main Ingredients: Chicken breasts, soy sauce, cornstarch, sesame oil, unsalted skinless peanuts, dried red chilli peppers, vinegar
Time Required: 45 minutes
Serves: 4

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Chengdu Chicken

Friday, September 9th, 2005

[Quick Facts]
Main Ingredients: Chicken breasts, soy sauce, cornstarch, sesame oil, vinegar, Szechwan peppercorn
Time Required: 45 minutes
Serves: 2

(more…)

Wor Su Gai (Almond Boneless Chicken)

Thursday, September 8th, 2005

[Quick Facts]
Main Ingredients: Chicken breast, chicken broth, soy sauce, cornstarch, flour, baking powder, almonds
Time Required: 1 hour
Serves: 4

(more…)