Archive for the ‘Chinese Recipes’ Category

Deh-Ta Hsiung (Stir-fried Beef with Oyster Sauce)

[Quick Facts]
Main Ingredients: Beef, Mushrooms, Ginger, Snow Peas, Soy Sauce
Time Required: 1.0 hour
Serves: 2

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Beef Chop Suey

[Quick Facts]
Main Ingredients: Beef, soy sauce, cornstarch, oyster sauce, bamboo shoots
Time Required: 45 minutes
Serves: 4

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Kung Pao Chicken

[Quick Facts]
Main Ingredients: Chicken breasts, soy sauce, cornstarch, sesame oil, unsalted skinless peanuts, dried red chilli peppers, vinegar
Time Required: 45 minutes
Serves: 4

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Chengdu Chicken

[Quick Facts]
Main Ingredients: Chicken breasts, soy sauce, cornstarch, sesame oil, vinegar, Szechwan peppercorn
Time Required: 45 minutes
Serves: 2

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Wor Su Gai (Almond Boneless Chicken)

[Quick Facts]
Main Ingredients: Chicken breast, chicken broth, soy sauce, cornstarch, flour, baking powder, almonds
Time Required: 1 hour
Serves: 4

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