[Quick Facts]
Main Ingredients: Chicken, Puff Pastry, Chicken Broth, Butter, Cheese
Time Required: 1.0 hour
Serves: 4
Ingredients:
Instructions
(1) Line a shallow 1 1/2 -quart baking dish (about 10×6) with pastry
(2) Melt the butter in a medium saucepan; add flour and seasonings and stir until it is smooth and bubbly
(3) Add liquids/cheese and cook slowly until it is thickened; add chicken. Pour into pastry-lined pan
(4) Cover chicken mixture with more pastry; pinch edges together. Bake at 425°F/218°C for 20-30 minutes, or until pastry is nicely browned
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