Archive for September 5th, 2005

Samke Harra (Garlic Fish)

[Quick Facts]
Main Ingredients: Cleaned scaled fish, garlic, pine nuts, vinegar, fresh coriander
Time Required: 2 hours
Serves: 4

September 5th, 2005 | Posted in Lebanese Recipes | No Comments

Shish Kabab Mishwi (Grilled Shish Kabab)

[Quick Facts]
Main Ingredients: Cubed lamb meat, chopped lard, tomatoes, allspice (pimento)
Time Required: 2 hours
Serves: 4

September 5th, 2005 | Posted in Lebanese Recipes | No Comments