Archive for August, 2005
Thursday, August 18th, 2005
[Quick Facts]
Main Ingredients: Lamb meat, onion, tomatoes, various Pakistani spices
Time Required: 2 hours
Serves: 4
(more…)
Tags: baalti gosht, balti gosht
Posted in Pakistani Recipes | No Comments »
Thursday, August 18th, 2005
[Quick Facts]
Main Ingredients: Chicken, onion, tomatoes, various Pakistani spices
Time Required: 1 hour 30 minutes
Serves: 6
(more…)
Related Reading:
The Book Club CookbookThis first cookbook created specifically for book clubs shows readers how to add a delightfully delicious angle to their book club gatherings.
... Read More >
Tags: chicken jalfrezee, chicken jalfrezi
Posted in Pakistani Recipes | No Comments »
Wednesday, August 17th, 2005
[Quick Facts]
Main Ingredients: Chicken thigh fillet, coconut cream, yoghurt, various Pakistani spices
Time Required: 1 hour 30 minutes
Serves: 6
(more…)
Tags: chili chicken, chilli chicken
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Tuesday, August 16th, 2005
[Quick Facts]
Main Ingredients: Boneless chicken breasts, yoghurt, various Pakistani spices
Time Required: 1 hour 30 minutes
Serves: 6
(more…)
Related Reading:
The Book Club CookbookThis first cookbook created specifically for book clubs shows readers how to add a delightfully delicious angle to their book club gatherings.
... Read More >
Tags: chicken tikka masala, chicken tikka masalah, chicken tikka massala, chicken tikka massalah
Posted in Pakistani Recipes | No Comments »
Monday, August 15th, 2005
[Quick Facts]
Main Ingredients: Lamb chops, lemon juice, various Pakistani spices
Time Required: 2 hours
Serves: 6
(more…)
Related Reading:
The Book Club CookbookThis first cookbook created specifically for book clubs shows readers how to add a delightfully delicious angle to their book club gatherings.
... Read More >
Tags: lamb chops, spicy lamb chops
Posted in Pakistani Recipes | No Comments »