• Berta
    You'll need to be patient to get into this Italian thriller but it's well worth the wait. Simon Thomsen reports. […]
  • Bhut jolokia chillies, crushed habanero chillies and fair trade products
    Got a culinary calamity? The experts at taste are here to help! […]
  • Potato mash
    What makes the perfect potato mash and who sells your favourite? Be a postcode critic and let us know. […]
  • Dish
    The chef plans to spend as much time in the dining room as the kitchen in this intimate bistro. Lizzie Loel reports. […]
  • Lochiel House
    The custard is like a lingering kiss - and that's just for starters. Simon Thomsen reports. […]

Archive for August 29th, 2005

Menemen

Monday, August 29th, 2005

[Quick Facts]
Main Ingredients: Eggs, tomatoes, cheese, garlic, onion
Time Required: 25 minutes
Serves: 4

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Related Reading:

Vegetarian Turkish Cooking: Over 100 of Turkey's Classic Recipes for the Vegetarian CookVegetarian Turkish Cooking: Over 100 of Turkey's Classic Recipes for the Vegetarian CookCarol Robertson begins her latest book with tales of her village and seaside encounters in Turkey, transporting the reader into the spirit and traditi... Read More >
Binnur's Turkish Cookbook: Soup & Salad RecipesBinnur's Turkish Cookbook: Soup & Salad RecipesBinnur's Turkish Cookbook: Delicious, healthy and easy-to-make Ottoman & Turkish recipes.

This book contains over 40 Soup & Salad recipes from Tu... Read More >

Spicy Grilled Beef Kabobs

Monday, August 29th, 2005

[Quick Facts]
Main Ingredients: Beef sirloin steaks, red wine vinegar, smoked paprika, ground turmeric
Time Required: 2 hours 15 minutes
Serves: 2

(more…)

Related Reading:

Binnur's Turkish Cookbook: Kebab & Meatball RecipesBinnur's Turkish Cookbook: Kebab & Meatball RecipesBinnur's Turkish Cookbook: Delicious, healthy and easy-to-make Ottoman & Turkish recipes.

This book contains over 20 Kebab & Meatball recipes fro... Read More >